Biological Data – Organic Substances

Updated 2012-07-19

Organic compounds, especially persistent organic pollutants (POP), are of special interest and are included in one of SEPA’s subprograms (Table 4, #9.2). The subprogram includes different groups in the population. On military enlistment, young men are tested for persistent organic compounds in the body. Mercury content is measured in high consumers of fish, and the concentration of flame retardants is measured in samples of breast milk from women who breast-feed. The National Food Administration stores important data from control of pesticides in vegetables, where more than 2 000 samples are taken per year and residues from more than 200 different pesticides are analyzed. To date, no data have been analyzed and reported from this material, but it will be done in the first phase of this SEPA subprogram. Sampling of breast milk will continue with the intent to monitor organic environmental pollutants. Already existing is a long time series on the concentration of flame retardants and PCB in breast milk. Concurrently, samples will be transferred to the environmental sample bank at the Swedish Museum of Natural History (NRM), which means that samples will be available for comparison in the future.

Time frame

Status
Ongoing
Project time span
not specified
Data collection
not specified
Data processing
not specified
Data reporting
not specified

Contact information

Contact person
- -
Address
[not specified]

Parameters and Media

Parameter groups measured/observed/modelled
Media sampled/studied/modelled
Human media

Geography

Regions studied
Sweden

Data availability

Samples/specimens archived in specimen banks?
No

Methods & Procedures

Procedures and methodology used for, e.g., sampling and sample storage, sample pretreatment, extraction and analysis, including which laboratories are involved, references to methods employed, etc.

POPS

Additional Information

Is this a bi- AND multi-lateral project (i.e. a project involving cooperation between different countries)?
No
Other institutes involved in the project

Swedish Environmental Protection Agency (SEPA), Swedish Museum of Natural History (NRM), Swedish National Food Agency (SLV)

Is this project reporting to other organizations/programmes?

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